Amount of Total lipid (fat) in Candies, TWIZZLERS NIBS CHERRY BITS

Sweets

In 100 g (Grams) of Candies, TWIZZLERS NIBS CHERRY BITS there is 2.64 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, TWIZZLERS NIBS CHERRY BITS.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Candies, TWIZZLERS NIBS CHERRY BITS

Candies, TWIZZLERS NIBS CHERRY BITS is a type of Sweets. The most significant nutrients in Candies, TWIZZLERS NIBS CHERRY BITS are listed below.

Water 15 g 15%
Energy (calorie) 347 kcal
Energy (joule) 1453 kJ
Protein 2.3 g 2.3%
Total lipid (fat) 2.64 g 2.64%
Ash 0.57 g 0.57%
Carbohydrate, by difference 79.37 g 79.37%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 51.35 g 51.35%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.28 mg
Phosphorus, P 24 mg 0.02%
Potassium, K 37 mg 0.04%
Sodium, Na 195 mg 0.20%
Vitamin C, total ascorbic acid 0 mg
Vitamin A, IU 0 IU
Fatty acids, total saturated 0.54 g 0.54%
Fatty acids, total monounsaturated 1.88 g 1.88%
Fatty acids, total polyunsaturated 0.14 g 0.14%
Cholesterol 0 mg

Nutrients in Candies, TWIZZLERS NIBS CHERRY BITS